College of Marin is pleased to offer the ServSafe Food Manager training and exam, at the lowest price in the area. Taking this course and successfully passing the SERVSAFE exam will result in participants receiving the Food Manager’s Certificate and Card, recognized by the Marin County, Sonoma County, and San Francisco Health Departments, and nationally accredited food safety certification from the National Restaurant Association.
Tuesday Jul 25, 2017
9:30 AM - 5:00 PM PDT
Tue, July 25, 2017 9:30 AM – 5:00 PM
recognized by the Marin County, Sonoma County, and San Francisco College of Marin, Novato Campus 1800 Ignacio Boulevard Bldg 27, Room 125 Novato, CA 94949
$99 for day of training PLUS exam. $59 for those re-certifying (exam only, 3pm-5pm)
Register at marincareers.org/food-safety-for-managers/
Questins? Call (707) 538.8133.
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Printed courtesy of www.novatochamber.com/ – Contact the Novato Chamber for more information.
807 De Long Ave., Novato, CA 94945 – (415) 897-1164 – info@novatochamber.com